Myanmar Naung Sam Phuu natural
Code: 852/180 852/360 852/100 Choose variantRelated products
Product detailed description
For the first time, we welcomed coffee from Myanmar into our coffee family. Although coffee cultivation in this country has a relatively short history due to long-term political instability, today we can enjoy quality specialty coffee from here. This is possible thanks to the efforts of the Hopong cooperative, which has played an important role in this story. They have united several local farms, joined an NGO-supported program, and become an independent producer of natural specialty coffee. They have shown significant growth in recent years, and we look forward to seeing what they come up with next.
The coffee will especially please espresso lovers looking for full-bodied sweetness with minimal acidity.
country: Myanmar
region: Loilem
farm: Naung Sam Phuu
altitude: 1500 M.A.S.L.
process: natural
variety: catuai, caturra, catimor
classification: microlot
use: ESPRESSO
taste profile: nuts, brown sugar, orange peel
producer: qb coffee s.r.o., Březová 621/62, Brno Jundrov, 63700
Additional parameters
| Category: | Coffee |
|---|---|
| country of origin: | Myanmar |
| processing method: | natural |
| preparation method: | espresso |
| taste profile: | sweet, nutty, chocolate |
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