Kenya Thirikwa washed
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Product detailed description
The new Kenya Thirikwa from the Kirinyaga region stands out with its sweet notes of raspberry, dried date, and molasses. It is full-bodied yet clean and juicy on the palate, with a nice balance of acidity. It is best brewed as a filter coffee, as this brings out its fruitiness.
This coffee is processed at the Gakuyuini processing station, where farmers from the Thirikwa cooperative bring hand-picked cherries harvested at an altitude of around 1,640 meters above sea level. Like most of Kenya's premium coffees, it is washed — the entire process uses clean river water, which is recycled.
The coffee consists of the traditional Kenyan varieties SL28, SL34, and Batian, which were bred specifically for local conditions.
country: Kenya
region: Kirinyaga
farm: Gakuyuini
altitude: 1640
variety: SL28, SL34, Batian
classification: microlot
process: washed
use: FILTER
taste profile: molasses, raspberry preserve, dried dates
producer: qb coffee s.r.o., Březová 621/62, Brno Jundrov 63700
Additional parameters
| Category: | Coffee |
|---|---|
| country of origin: | Kenya |
| processing method: | natural |
| preparation method: | filter |
| taste profile: | sweet, nutty, fruity |
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